Bin 47

DISCOVER LOCAL FLAVOR

Set in the heart of wine country, this upscale bistro reimagines farm-to-table comfort food with a chef’s precision and a deep sense of place. The menu balances Pacific Northwest warmth and refinement: approachable yet elevated, soulful yet composed. It’s a destination where understated elegance, impeccably layered flavors, and a lingering sense of welcome come together seamlessly.

To ensure an evening defined by ease, elegance, and the signature experience we are known for, we graciously recommend that you reserve your table two to four weeks in advance.

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The perfect pairing.

OF THE EARTH

Bin 47 is an exquisite fine-dining destination where guests indulge in thoughtfully curated, seasonally inspired tasting menus paired with elegant wines -- offering an intimate and elevated culinary experience.

Brunch: Daily, 8:00 am - 2:00 pm
Dinner: Monday - Wednesday, 5:00 pm - 9:00 pm | Thursday - Sunday, 5:00 pm - 9:30 pm
Lounge: Monday - Wednesday, 11:00 am- 9:00 pm | Thursday - Sunday, 11:00 am - 10:00 pm

JOIN US FOR THE SUMMIT

Executive Chef Maximillian Petty is redefining destination dining in Woodinville with The Summit, an evolving, ten-course blind tasting inspired by the Pacific Northwest in season. Served Friday and Saturday evenings at the intimate Bin 47 Chef’s Counter inside The SOMM Hotel & Spa, the experience flows from water to pasture to forest, and concludes somewhere sweet, smoky, or unexpectedly delightful. Guests enjoy a behind-the-scenes chef tour, witnessing the artistry, rhythm, and care that go into each course. No two summits are the same, each shaped by time, tide, and terroir.

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