The Shed

APPETIZING AT ALTITUDE

Perched above the valley where our ingredients are sourced, this rooftop bar offers a relaxed, chef-led experience centered on seasonal small plates and thoughtfully crafted cocktails. Rooted in the Pacific Northwest and driven by the rhythms of the weather, the menu is rustic yet refined, designed for sharing and lingering. Here, the collar loosens, the conversations flow, and every view reminds you of the vibrant land that shapes the flavors on your plate.

To ensure an evening defined by ease, elegance, and the signature experience we are known for, we graciously recommend that you reserve your table two to four weeks in advance.

Make a Reservation

The sky's the limit.

OUR ROOFTOP RESPITE

The Shed is a chic rooftop bar and eatery where guests can savor crafted cocktails and farm-to-table bites against a backdrop of lush skyline views and laid-back ambiance.

Open Monday - Thursday, 3:00 pm - 9:00 pm
Friday - Sunday, 11:00 am - 10:00 pm
Happy Hour Monday - Friday, 3:00 pm - 5:00 pm
Music on the Roof Fridays & Saturdays, 6:00 - 9:00 pm

A Mother’s Day gathering rooted in warmth.

MOTHER'S DAY AT THE SHED

Sunday, May 10th | 11:00 am - 9:00 pm | Full Menu with À La Carte Specials Available | Reservations Highly Encouraged

At The Shed, Mother’s Day unfolds with light, open views and the easy rhythm of a space shaped by the landscape. It’s an inviting place to gather with family, share a meal with friends, or enjoy a relaxed ladies’ day out.

Brunch, lunch, and dinner are served throughout the day with a menu of approachable favorites, including Signature Cobb Salad, Grilled Jerk Half Chicken, and hand-crafted pizzas, alongside seasonal dishes from the Culinary Team. A selection of specials rounds out the day, from Las Mañanitas Chilaquiles Verdes with roasted tomatillo salsa, pulled wood-fired chicken, sunny eggs, and all the classic finishes, to Pollo al Mole Skewers glazed in mole poblano with toasted sesame and warm blue corn tortillas, and a Concha Bread Pudding served warm with cajeta, cinnamon whipped cream, and macerated strawberries.

A relaxed setting for raising a glass to all who are celebrated on Mother’s Day.

MAKE A RESERVATION